Who is Involved
Origin Green collaborates with over 77,000 farmers and 320+ leading Irish food and drink companies to prove and improve the sustainability of the food they produce
Meet our membersOrigin Green equips food manufacturers, retailer and foodservice companies to meet the evolving sustainability needs and demands of global consumer markets. Currently 320 + food and drink companies across Ireland are verified members of Origin Green, representing over 90% of food and drink exports. To date, our verified member companies have set over 3,600 sustainability targets demonstrating their commitment to improving the sustainability and environmental footprint of their businesses.
Sam Dennigan & Co UC is a leading Irish fresh produce company, delivering high-quality fruits and vegetables across retail, foodservice, and wholesale sectors. With a strong focus on sustainability, innovation, and supply chain excellence, the company supports healthy eating and responsible sourcing.
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Compsey Creamery, founded in 1985 in Thurles, Co. Tipperary, is a leading dairy producer supplying high-quality yogurt, cream, and cheese to food service providers and manufacturers. The company operates across Europe and is recognised for its sustainable practices and commitment to local, grass-fed milk sourcing.
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Macroom Buffalo Cheese is a family-run farm in West Cork producing Ireland’s first buffalo milk cheeses and yogurt. Using milk from its own herd across three farms, the company creates award-winning, natural products with a focus on quality, tradition, and sustainable farming practices.
View StoryThe Origin Green Programme is only made possible through the support of multiple Partners & Collaborators in Ireland and abroad. Explore the range of their support.